Tzatziki & Cucumbers
Tzatziki & Cucumbers
5 Minutes and 2 Ingredients - 1 Serving
Ingredients:
1/4 cup - Tzatziki
1/4 - Cucumber (large, sliced into spears)
Directions:
Add the tzatziki to a bowl and the sliced cucumber to a plate
Tzatziki Sauce recipe below if you want to make it home
½ cup - finely grated cucumber
1 cup - thick whole milk Greek yogurt
1 tablespoon - lemon juice
½ tablespoon - extra-virgin olive oil
1 - garlic clove, grated
¼ teaspoon - sea salt
1 tablespoon - chopped dill
Directions:
Place the cucumber on a towel and gently squeeze out a bit of the excess water.
In a medium bowl, combine the cucumber, yogurt, lemon juice, olive oil, garlic, salt, dill, and mint, if using. Chill until ready to use.